Red Dragon Manis Garlic Fries
Recipe by Garlicmaster
45 min4 servingseasyfriespotatoesside dishpopular
Crispy oven-baked fries with Red Dragon Manis garlic butter and fresh parsley. Our most shared video ever.
- 360
- kcal
- 8 g
- protein
- 52 g
- carbs
- 14 g
- fat
Ingredients
- 800 g waxy potatoes
- 3 tablespoon olive oil
- 4 cloves garlic
- 30 g butter
- 1 tablespoon Red Dragon Manis sauce
- 1 handful fresh parsley
- 30 g parmesan
- 1 teaspoon salt
Method
- 1
Cut potatoes into fries about 1 cm thick. Rinse under cold water and pat dry thoroughly.
- 2
Toss with olive oil and salt. Spread on a baking sheet in a single layer.
- 3
Bake for 35 minutes at 220°C, stirring halfway through. They should be golden brown.
- 4
Melt butter, add minced garlic and cook for 1 minute. Stir in Red Dragon Manis sauce.
- 5
Toss the hot fries with the garlic butter, parmesan and chopped parsley. Serve immediately.
Tip from Garlicmaster: The secret to crispy oven fries: pat the potatoes really dry and spread them in a single layer on the baking sheet.
