Grilled Sausage with Fire Bite Mustard Glaze
Recipe by Garlicmaster
20 min4 servingseasybbqsausageglazeeasy
Simple BBQ dish: sausage with a glossy, smoky-spicy mustard glaze. Perfect for appetizer platters or as a main course.
- 420
- kcal
- 20 g
- protein
- 10 g
- carbs
- 32 g
- fat
Ingredients
- 4 pieces coarse bratwurst sausages
- 3 tablespoon Fire Bite Mustard
- 1 tablespoon honey
- 20 g butter
Method
- 1
Grill the sausages over medium heat for 12-15 minutes until cooked through and browned on all sides.
- 2
Meanwhile, melt the butter in a small pan and stir in the Fire Bite Mustard and honey.
- 3
Let the glaze simmer gently for 2 minutes until slightly thickened.
- 4
Brush the sausages with the glaze during the last minute on the grill.
- 5
Serve with the remaining glaze as a dipping sauce.
Tip from Garlicmaster: Brush on the glaze only in the final minutes — apply too early and the honey will burn on the grill.
