Lava Crispy Oil Fried Eggs on Toast
Recipe by Garlicmaster
13 min2 servingseasybreakfastquickeggs
Simple breakfast or lunch: fried eggs on toasted bread with a spoonful of crispy Lava Crispy Oil.
- 380
- kcal
- 18 g
- protein
- 26 g
- carbs
- 22 g
- fat
Ingredients
- 4 pieces eggs
- 4 slices sourdough bread
- 2 tablespoon Lava Crispy Oil
- 20 g butter
- 1 handful chives
Method
- 1
Toast the bread slices until golden brown.
- 2
Melt the butter in a frying pan and cook the eggs to your preference (sunny-side up or scrambled).
- 3
Place the eggs on the toasted bread.
- 4
Drizzle Lava Crispy Oil over the eggs.
- 5
Sprinkle with chives and serve immediately.
Tip from Garlicmaster: Always stir the jar of Lava Crispy Oil before use — the crispy pieces settle to the bottom.
