Hot Ember Ginger Noodles
Recipe by Garlicmaster
20 min2 servingseasynoodlesquickgingervegetarian option
Quick stir-fried noodles with a fresh, spicy ginger kick — ready in fifteen minutes.
- 460
- kcal
- 18 g
- protein
- 62 g
- carbs
- 16 g
- fat
Ingredients
- 200 g egg noodles
- 3 tablespoon Hot Ember Gember
- 150 g bean sprouts
- 1 piece bell pepper
- 2 piece egg
- 2 tablespoon sunflower oil
Method
- 1
Cook the noodles according to package directions and drain well.
- 2
Beat the eggs and fry into a thin omelet. Cut into strips.
- 3
Heat oil in a wok, stir-fry the bell pepper for 2-3 minutes.
- 4
Add the noodles, bean sprouts, and Hot Ember Gember and stir-fry for 3 minutes.
- 5
Fold in the egg strips and serve immediately.
Tip from Garlicmaster: Add the bean sprouts at the very last moment — they should stay crispy, not soft and overcooked.
