Flame Fusion XL Potato Wedges
Recipe by Garlicmaster
45 min3 servingseasypotatoovenside dishdip
Oven-baked potato wedges with a generous, creamy and spicy Flame Fusion dip.
- 400
- kcal
- 6 g
- protein
- 48 g
- carbs
- 20 g
- fat
Ingredients
- 800 g starchy potatoes
- 3 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon salt
- 5 tablespoon Flame Fusion Mayonaise XL
Method
- 1
Preheat the oven to 220°C. Cut the potatoes into wedges.
- 2
Toss with oil, minced garlic, and salt.
- 3
Spread on a baking sheet and bake for 30-35 minutes until crispy, stirring halfway through.
- 4
Transfer the Flame Fusion Mayonaise XL to a serving bowl.
- 5
Serve the hot wedges with the dip on the side.
Tip from Garlicmaster: Go for the XL jar if you frequently snack with friends — you'll find that a regular pot empties way too quickly with this recipe.
