Korean Pork Ribs
Recipe by Garlicmaster
60 min2 servings
Delicious Korean pork ribs with a sweet and savory marinade, grilled or baked until golden brown and tender.
- 520
- kcal
- 42 g
- protein
- 18 g
- carbs
- 32 g
- fat
Ingredients
- 800 g pork ribs
- 60 ml soy sauce
- 30 g brown sugar
- 30 ml rice vinegar
- 4 cloves garlic
- 15 g ginger root
- 15 ml sesame oil
- 2 g black pepper
- 10 g sesame seeds
Method
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